n.[微]橘霉素
HPLC method of analysis of Monascus citrinin was established. 建立了红曲霉真菌毒素桔霉素的HPLC检测方法。
Accordingly, the discovery of citrinin in monascus brought tremendous dispute about the safety of red starter products. 红曲霉中桔霉素的发现使得我国的红曲产品的安全性引起争议。
Citrinin is a mycotoxin which can induce renal dysfunction, and it is tumorigenic. 桔青霉素是能引起肾脏毒性的真菌毒素,并有致癌性。
Limited usage of citrinin in food additive monascus color has drawn worldwide attention recently. 目前,国内缺乏专门针对红曲红色素中桔霉素检测的标准方法。
The losses of pigment and citrinin were augmented with the increase of the temperature. 随着温度升高，色素和桔霉素损失增大。
