黑茶藨子
This wine has classic Marlborough pungency and varietal definition.There are aromas of white and blackcurrants and plenty of passion fruit. 酒体散发马尔堡地区固有的气味与口感,香气中拼凑出白醋栗、红醋栗的形体,还有百香果的香甜印记。
A soft, spicy wine displaying aromas of blackcurrants and summer berries with hints of eucalypt and a smooth round palate. 酒体柔软,香气浓郁,充满黑醋栗与夏季莓果味,并带著些许尤加利味,口感圆润柔顺。
Taste : Velvety tannins are noted on the palate with elegant flavours of liquorice and small dark forest fruits (blueberries and blackcurrants). 口感:有丝绒般的单宁、优雅的甘草香味以及森林浆果的味道(蓝莓和黑醋栗)。
Velvety tannins are noted on the palate with elegant flavours of liquorice and small dark forest fruits (blueberries and blackcurrants). 有丝绒般的单宁、优雅的甘草香味以及森林浆果的味道(蓝莓和黑醋栗)。
Flavor characteristics: Similar to Cabernet Sauvignon but with more plum and rose than blackcurrants, more spice and rich fruit cake with less mint. 口味特征:加本力苏维翁葡萄的口味相近,但李子和玫瑰的味道浓于黑加仑,更加麻辣,具有丰富的水果蛋糕味,薄荷味较淡。