n.超过滤作用
The factors affecting ultrafiltration were also summarized. 对影响超滤的因素进行了论述。
With the temperature increasing, the ultrafiltration membrane flux increased. 随着温度的升高,膜通量增加。
Limiting flux during the ultrafiltration of citrus pectin was investigated. 研究了柠檬果胶超滤时极限透过率规律。
Ultrafiltration failure resulted in poor prognosis of patients with UFF. 临床中应针对不同原因采取相应措施。
The solution is we may produce tinned black tea beverage by ultrafiltration. 证明了超滤法生产罐装红茶饮料的可行性。
