赖塔
Serve hot with raita, papadum and vegetables salad or pickle. 趁热享用,可伴以印式薄饼和杂菜沙律或渍物。
A princely Moghul dish succulent lamb cubes marinated with masala, saffron and spices, then steam baked with basmati rice served with raita. 穆格王室菜系,将多汁的羊肉丁浸在玛莎拉,藏红花,香料中,与巴纳斯巴蒂米饭一起蒸煮,并配薄荷酸奶
Heat the non-stick pan and cook both sides until light golden with or without butter. Serve hot with any kind of curry, salad, pickle or raita. 热锅下油,放入面饼煎至两面金黄(可涂或不涂牛油),趁热享用,可伴以任何种类的咖喱、沙律、酸甜酱或乳酪佐料。
Fujiyama Raita 藤山雷太(1863-1938),日本人,财阀。