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However, Criollo cocoa accounts for only 10% of the world crop. 然而它的产量只占世界可可豆总产量的10%25。
But farmers can also grow criollo or trinitario cacao plants. 但是，农场主们也种植criollo或者trinitario可可豆树。
The pure variety of the Criollo tree is found mainly in its native Ecuador and Venezuela. 最纯正的克里奥洛可可树主要分布在厄瓜多尔和委内瑞拉。
Finally, there is the Trinitario variety of cacao, which is a cross between Criollo and Forastero. 最后一个品种是特立尼塔瑞奥可可，是克里奥洛可可和弗拉斯特奥可可的杂交品种。
There are two quite different basic classifications of cocoa, under which practically all varieties can be categorised: Criollo and Forastero cocoas. 所有不同种类的可可，都可以被划分为两种截然不同的大类：克里奥洛可可和福拉斯特洛可可。
